Liqueur Drink Subtype

Flower Drink Profiles

Compare 21 Flower drink profiles for BAC simulation work. These profiles average 26.9% ABV, 1.5 fl oz per reference serving, and 0.67 U.S. standard drinks. Use the selected drink profile, actual pour volume, and timing details for the simulation.

Liqueur Flower 21 profiles

Public profiles 21 available drink profiles

Average ABV 26.9% mean ABV for this group

Average serving 1.5 fl oz reference serving size

Average dose 0.67 U.S. standard drinks per serving

About This Style

What These Profiles Represent

Under U.S. TTB rules, cordials and liqueurs are flavored distilled spirits made by mixing or redistilling spirits with fruits, flowers, plants, juices, extracts, or other natural flavoring materials, with at least 2.5% sugar by weight. That rule explains the broader liqueur category but does not make a product-specific classification for every DUI Professional row.

The active profiles include named elderflower, rose, violet, bergamot-rosolio, anise, and bitter aperitif products. documented examples show that floral liqueur identity is usually product-defined: St-Germain and Bols document elderflower liqueurs, Briottet and Combier document rose or violet liqueurs, and Rothman & Winter, Tempus Fugit, and The Bitter Truth document violet liqueurs from alpine or French violets.

Manufacturer information, not consumption data, drives geography here. Of the 21 profiles, 14 have usable producer information; France accounts for six records, Italy two, and the Netherlands, United States, United Kingdom, Austria, Switzerland, and Germany one each. Seven generic or legacy rows lack Producer information and are excluded from geography counts.

These averages are screening context only. For BAC simulation or expert review, use the selected drink record, actual pour volume, and product ABV rather than applying the Flower subtype average to a consumed drink.

Producer Geography

Where These Profiles Point

8 locations shown

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Producers

Manufacturers Represented

Maison Briottet France 2
Maison Giffard France 2
Bacardi Limited France 1
Davide Campari-Milano N.V. Italy 1
Italicus Rosolio di Bergamotto Italy 1
Lanique Ltd United Kingdom 1
Lucas Bols B.V. Netherlands 1
Maison Combier France 1

Brands

Brands Represented

Briottet Maison Briottet 2
Giffard Maison Giffard 2
Bols Lucas Bols B.V. 1
Campari Davide Campari-Milano N.V. 1
Combier Maison Combier 1
Herbsaint Sazerac Company, Inc. 1
Italicus Italicus Rosolio di Bergamotto 1
Lanique Lanique Ltd 1

Drink Profiles

Flower Drink Profiles

21 shown

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Simulation Use

Use the Product Profile, Not the Average

Use these Flower profiles to compare ABV, serving size, and estimated standard-drink dose before adding a drink to a simulation. For case work, start with the specific drink profile and then adjust pour volume, drink timing, and any case-specific assumptions.

How BAC Simulation Uses Drinks

Sources

These references support the background notes, producer context, and standard-drink calculations shown here.

27 CFR 5.150 Cordials and liqueurs Defines cordials and liqueurs for U.S. distilled spirits labeling, including flavoring materials such as flowers and plants and the 2.5% sugar-by-weight threshold.
The Basics: Defining How Much Alcohol is Too Much Supports the U.S. standard-drink calculation using 0.6 fluid ounces or 14 grams of pure ethanol.
St-Germain Origin Official brand source describing St-Germain as a French elderflower liqueur made with fresh elderflowers handpicked in spring.
Bacardi Acquires St-Germain Liqueur Official corporate source supporting Bacardi ownership context and French elderflower liqueur background for St-Germain.
Bols Elderflower Official product source for Bols Elderflower, including elderflower blossom basis and 17% ABV.
Rose Liqueur Official Briottet product source identifying Rose Liqueur as a French floral liqueur at 18% ABV.
Violet Liqueur Official Briottet product source identifying Violet Liqueur at 18% ABV and supporting Briottet flower-liqueur context.
Giffard, liqueurs and syrups manufacturer since 1885 Official producer source describing Giffard liqueur production and plant/fruit flavor selection.
Liqueur Rose Official Combier product source for rose liqueur made from hand-picked rose petals in Anjou and listed at 25 degrees alcohol.
Italicus Official corporate brand source describing Italicus as a modern rosolio using Italian botanicals including lavender, gentian, and yellow rose.
Rothman & Winter Creme de Violette Producer/importer source for Rothman & Winter Creme de Violette, Purkhart production, alpine violet basis, and 20% alcohol.
Liqueur De Violettes Official product source describing small-batch Swiss production from French violets and 22% ABV.
Violet Liqueur Official product source for The Bitter Truth Violet Liqueur, made from violet blossoms and roots and listed at 22% ABV.
Herbsaint Official producer source identifying Herbsaint as an anise liqueur with New Orleans and Sazerac cocktail context; used only for the database row assigned to this subtype.
NIAAA, What Is A Standard Drink? U.S. standard drink definition, pure-alcohol reference amounts, and beverage examples.